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bottle products water sprayring autoclave retort machine

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APPLY SCOPE   APPLIED SCOPE 1.Glass container: glass can 2.Metal container: tin can 3.Alum plastic container: PP bottle , HDPE bottle 4.Soft pack: Alum foil bag, transparent bag, Vacuum bag, High temperature cooking bag, ect. SPECIFICATIONS IN DETAIL  1.Very stable temperature in the pot A. The continually showering water comes from  the nozzles vertically located at the 4 corners of every tray  so that the temperature in the pot maintains very phase of the sterilization process. B. As the temperature in the pot is very stable F value variation & over cooling could be minimized. 2.Direct heating, indirect cooling, no secondary pollution The atomized recycle water is heated directly through steam diffusion pipe, so the temperature rise rapidly. Normally the water temperature in the pot only takes 12 minutes to rise from 20 °C to 121 (C under 0.5 MPA steam pressure). Cooling down is made by continually recycling the water through the pipe transformer. 3.Temperature rise &drop step by step,The temperature could rise and drop in ten phase with computer control. Gentle linearity temperature rise and drop protect the fragile food and glass bottles. The makes complete sterilization and maximum preservation of food taste and colour. Also contribute to the consistency of sterilization effect on the whole batch of product. 4.Soft water sterilization , beautiful clean package surfaceCoolant water does not enter in the pot and not contact with package, which reduce the surface pollution and save cost. 5.No special requirement on the water cooling ,It could be city water, underground water or sea water, which saves water source and reduces the cost. 6.Control system:Siemens touch screenor Mitsubishi touch screen)/Nonpaper recorder,paper recorder)/Imported automatic valve/Simulation temperature/Pressure control system:sterilization temperatureMany sterilization technique in memory for your choice. At most could save 250 sterilization formula.   WORKING DIAGRAM  MOLDE PARAMETERS REFERENCE
Model No Outside measurement(mm) Dia(mm) Len(mm) Cap(m3) Thi(mm) Pre(Mpa) Tem(°C) nWei(kg) gWei(kg) Pow(kw) Vol(V)
length width high 
PLJ.10-1.B.3 1885 1200 1458 1000 950 1 4 0.3 147 560 860 3.5 380
PLJ.10-2.B.3 2970 1200 1458 1000 1900 1.8 4 0.3 147 650 1250 6 380
PLJ.12-2.B.3 3102 1500 1660 1200 1900 2.6 5 0.3 147 860 1400 6 380
PLJ.12-3.B.3 4100 1500 1780 1200 2870 3.7 5 0.3 147 1200 1800 11.5 380
PLJ.12-4.B.3 4938 1500 1660 1200 3820 4.8 5 0.3 147 1300 2100 11.5 380
PLJ.13-4.B.3 4938 1600 1880 1300 3820 5.7 5 0.3 147 1500 2300 15.5 380
    APPLY SCOPE   Packaging : aluminum foil ,tin can ,cooking pouch made in PP /PE/HDPE/LDPE, layers of Nylon,cooking bag ,retort pouches ,glass bottle ,Vacuum bag   Meat : hamburger , roast meat ,simmered egg ,biltong   Sauce: chilli sauce,ketch up,fruit sauce,soup ,pickles, hotpot condiment   Seafood: ribbonfish ,sardine ,shrimp sauce ,salmon fishery   Beverage :milk ,peanuts milk,almond juice,coconut milk   Congee :rice-meat ,sesame, lotus nuts,peanuts ,soybean   Vegetable: cucumber ,fruit salad,bamboo shoot       Basic principle:direct heating atomized sterilizing water with steam   1. Atomized sterilizing water can enlarge the heat-exchanger area in order to reach the efficient heat-exchange.       2. Steam and water will directly exchange the heat in the autoclave. Steam heat can be 100% used, saved heat energy and gained the maximum energy utilization.       3. In order to setting temperature, a small amount of circulating water will be quickly circulated within the well-distributed water temperature.   4. Sterilizing water is sprayed in all angles which create high temperature airflow inside the autoclave; this can ensure the well-proportioned temperature inside.           Machine Features     1.No exhausting, save steam consuming and work without noisy. Save steam 18%(comparing with hot water immersion autoclave and steam autoclave)     2.No exchanger, direct heating and direct cooling. Speed up the heating and cooling process. Save the costs for maintenance of heat exchanger.       3. Create a quiet and comfortable operating environment.       4. Sterilizing process is controlled by PLC fully automatic system ,temperature,pressure and time adjustable according to requirements of the different food recipes .     5.Detecting sensors probe are equipped with the autoclave, operators can monitor all values via view pannel .PLC control center monitor and control heat distribution inside automatically, commands to electrical given to electrical appliances to ensure products processing efficiency stable and balance under tec. recipes           LARGE IMAGINES     

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